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CHEF’S CULINARY CREATION

Treat your palate to an epicurean field day on a Chef-led adventure curated exclusively for us. Range through the Northeast Wisconsin countryside meeting some of the people and enterprises behind this region’s flavor profile, sampling their produce, cheeses, chocolates, and wine – and creating your own delicious charcuterie board to savor.

POINTS OF INTEREST
Seroogy’s Chocolate, Ledgeview Farms, Wisconsin cheese tasting, Trout Springs Winery, charcuterie-making workshop